Reserve A Table

Reserve A Table

New Orleans

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Thanks New Orleans Magazine!

Thanks New Orleans Magazine!

We were recently featured in Jyl Benson’s article, Oysters: In Search of the Best from the Shells. The beautiful photo of the Smoked Oysters was captured by Eugenia Uhl. Read the full article here. New Orleans Magazine article

WYES Season of Good Taste Wine Dinner

WYES Season of Good Taste Wine Dinner

WYES was pleased to have Trinity Restaurant as part of the 26th annual WYES SEASON OF GOOD TASTES wine dinner series on Wednesday, October 18, 2017 at 6:30pm. Chef Michael Isolani was last year’s winner of the Cooking with Community Coffee contest.   Snapshots of […]

Holiday Hours 2017

Holiday Hours 2017

November 23, Thanksgiving Day – Closed December 24, Christmas Eve – Open December 25, Christmas Day – Closed December 31, New Years Eve – Open January 1, New Years Day – Closed

Photos from the Beard House

Photos from the Beard House

We are “Stylish Creole”. On May 15, 2017, Trinity Restaurant led by Executive Chef Michael Isolani paid homage to the traditional foundation of Creole cuisine when he brought his ingredient-focused, modern spin on classic NOLA cooking to the Beard House. Photo Credit: Clay Williams for the […]